Discover Cake It By Dada
Nestled in the heart of Edmond, Oklahoma, Cake It By Dada at 615 S Broadway has become a sweet little sanctuary for dessert lovers who crave more than just a sugar rush. This cozy spot instantly greets you with the aroma of freshly baked cakes and a warm, homey charm that feels like stepping into a friend’s kitchen. Locals know it as the go-to place when they want something indulgent but crafted with care—each treat here feels like it was baked with genuine love.
The first thing that draws people in is the creative menu. It’s not just a display of cakes, cupcakes, and pastries—it’s a lineup of edible art. You’ll find flavors that balance nostalgia and novelty, like classic red velvet cupcakes beside more adventurous options such as pistachio cream cake or mango passionfruit tarts. For anyone who’s ever felt overwhelmed by overly sweet desserts, Dada’s creations strike a perfect balance—rich but never cloying. A slice of their signature chocolate fudge cake paired with a cup of locally roasted coffee is one of those simple pleasures that can make an ordinary afternoon feel special.
What makes this place truly shine is the experience behind every bite. The owner, Dada, started baking in her home kitchen over a decade ago. Her process hasn’t changed much since then—she still insists on hand-whipping frostings and sourcing fresh, local ingredients whenever possible. This commitment shows up in the textures and flavors that define the shop’s identity. According to a 2024 Oklahoma City food trend report, more than 60% of local diners prefer handmade desserts over mass-produced ones, and Cake It By Dada is living proof of why that matters. Each cake layer tells a story of patience and craftsmanship, qualities that large bakeries often overlook.
Beyond the sweets, the vibe of the place makes it perfect for both solo visits and small gatherings. It’s common to see college students typing away on laptops while sipping lattes, or couples sharing a slice after dinner downtown. The pastel interiors and gentle background music set an inviting tone that encourages you to linger. Reviews often highlight not only the quality of the food but also the staff’s friendliness—regulars mention being remembered by name or having their favorite flavors saved for pickup. In an age where many restaurants chase trends, this diner manages to stand out simply by making people feel at home.
Expert bakers and food reviewers alike have praised Dada’s mastery of balance. Her buttercream frosting, for example, is known for its light texture, a result of using European-style butter and controlled whipping time to achieve that silky finish. Pastry chef and culinary instructor Amy Riordan from the Oklahoma Culinary Institute once commented that bakeries like Dada’s “restore the personal connection between creator and customer,” something that resonates deeply in small-town communities. It’s this combination of artistry and authenticity that turns first-time visitors into loyal fans.
Even with its growing popularity, the shop maintains transparent and trustworthy service. Prices are clearly listed, custom orders are handled with meticulous attention, and customers are encouraged to share feedback directly. Online reviews across platforms like Yelp and Google average over 4.8 stars, with particular praise for consistency and presentation. While the store doesn’t claim to reinvent baking, it elevates the everyday cake experience into something memorable. The only real drawback? The shop tends to sell out early on weekends, so planning ahead or pre-ordering is wise.
Whether you’re celebrating a milestone or just craving a midweek treat, Cake It By Dada delivers both comfort and creativity. Its blend of tradition, expertise, and genuine hospitality embodies what a neighborhood bakery should be—a place where good food and good memories rise together, one slice at a time.
